Latest Food Technology

Description for our Durable Heavuduty Fish Cutting Machine by Deepam Kitchen Machineries The Heavyduty fish cutting machine by Deepam Kitchen Machineries is a specialized piece of equipment designed to streamline and enhance the fish processing workflow in commercial kitchens, seafood processing plants, and fish markets. Here’s a detailed description of its features and functionality: Key […]

An overview of Steam Jacketed Vessels Manufacturer by Deepam kitchen Machineries: The Steam Jacketed Vessels is an advanced, automated system designed for efficient and large-scale food preparation, particularly suited for industrial kitchens, food processing plants, and large catering services. It integrates cutting-edge technology with robust engineering to streamline the cooking process, ensuring consistency, speed, and

THE SOLUTION TO ACHIEVE A FRESH, SAFE, AND MINIMALLY PROCESSED PRODUCT FOR EXTENDED SHELF LIFE High-pressure processing (HPP), also known as High-Pressure Pascal or Cold Pasteurization, is a heatless (5°C to 20°C) food and beverage preservation method. This ensures food safety and extends shelf life while retaining the best properties of the fresh product.  Safety